Strawberries With Chocolate Cream Filling |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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These are perfect for this time of year! Ingredients:
3 ounces semisweet chocolate, grated and divided |
1 (8 ounce) package cream cheese, softened |
1 teaspoon vanilla extract |
1 cup whipped topping |
18 large fresh strawberries, halved |
Directions:
1. Set aside 2 T chocolate.
2. In microwave, melt remaining chocolate; stir until smooth and cool to room temperature.
3. In small bowl, beat cream cheese and vanilla until smooth.
4. Beat in melted chocolate.
5. Fold in whipped topping and 1 T reserved chocolate.
6. Cut a small hole in the corner of a pastry or plastic bag; insert #21 star pastry tip.
7. Fill the bag with cream cheese mixture.
8. Place strawberries cut side up on a serving platter.
9. Pipe cream cheese mixture onto strawberries.
10. Sprinkle with remaining chocolate.
11. Refrigerate leftovers.
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