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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Ingredients:
2 quarts strawberries, washed and quartered |
2 cups sour cream |
1/3 cup brown sugar |
1 orange, juice of |
1 tablespoon triple sec |
fresh mint |
Directions:
1. Combine sour cream, brown sugar, orange juice and triple sec together in a mixing bowl.
2. Toss in the strawberries, folding in until evenly coated.
3. Place 1/2 cup of berries in a dessert dish or champagne glass.
4. Garnish with a sprig of mint.
5. Chill until ready to serve.
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