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Prep Time: 2 Minutes Cook Time: 120 Minutes |
Ready In: 122 Minutes Servings: 8 |
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This is a quick, easy way to prep strawberries for strawberry shortcake or just to serve with a thick creamy yogurt. Ingredients:
1 pint strawberry |
1/4 cup sugar |
Directions:
1. Wash the strawberries and remove the green stems.
2. Cut the strawberries and place them in a bowl.
3. Toss them with the sugar and cover the bowl with plastic wrap and place it in the refrigerator for at least 2 hours and even overnight.
4. The sugar will draw moisture out of the berries and naturally make a sweet strawberry syrup.
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