Strawberries and Cream Truffles |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 4 |
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stumbled across this while experimenting with Xmas sweets and truffles, and it has become a favourite. I leave the cream off a few, because there are always those strange people that dont like chocolate. Prep time includes chilling. If you wet your hands, you will find these easier to roll. Ingredients:
2 packets strawberry jelly |
1 cup coconut |
1/3 can condensed milk |
1/2 cup white chocolate chips |
Directions:
1. Knead together ONE packet jelly, coconut and condensed milk using the back of a fork until thoroughly mixed.
2. Chill 30 minutes.
3. Roll 1 teaspoon mixture into a ball.
4. Throw into a pie plate with the other packet of Jelly.
5. Roll to coat thoroughly, put on a plate and chill another 30 minutes.
6. Melt 1/2 cup of white chocolate buttons, and spoon a teaspoon full over each truffle, chill again.
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