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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Easy,good recipe. Quick to assemble. Ingredients:
1 (7 ounce) package macaroni |
1/4 cup butter or 1/4 cup margarine |
1/4 cup all-purpose flour |
1/2 teaspoon salt |
1 pinch pepper |
2 cups milk |
2 cups shredded cheddar cheese |
paprika |
Directions:
1. 1. Cook macaroni according to package directions. Meanwhile, in a medium saucepan, melt butter over medium heat. Stir in flour, salt and pepper; cook until bubbly. Gradually add milk; cook and stir until thickened. Stir in cheese until melted. Drain macaroni; add to cheese sauce and stir to coat. Sprinkle with paprika if desired.
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