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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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I started making lasagna this way to save time (and dishes) during the busy work week. super easy, cheap to make, taste wonderful!! Ingredients:
1 (16 ounce) package bow tie pasta |
1 lb ground beef |
2 (14 ounce) jars spaghetti sauce |
1 (16 ounce) container cottage cheese |
2 cups shredded cheese (your choice) |
Directions:
1. Cook and drain pasta.
2. Brown meat, seasoned to taste, drain any fat.
3. Add sauce, heat through.
4. In large pot mix together meat sauce, pasta, and cottage cheese, over low heat. cover with shredded cheese, cover with lid until melted.
5. Serve w/ salad & garlic bread.
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