Stir-Fried Sesame Asparagus |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 6 |
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An oriental flavor gives this asparagus a different twist. Ingredients:
2 tablespoons soy sauce |
2 teaspoons sugar |
2 tablespoons sesame oil |
2 large garlic cloves, chopped |
2 lbs asparagus, ends trimmed, cut on diagonal into 2-inch long pieces |
4 teaspoons sesame seeds |
Directions:
1. Stir soy sauce and sugar in small bowl until sugar dissolves.
2. Heat oil in heavy large skillet. Add garlic and stir 15 seconds.
3. Add asparagus and stir-fry until crisp-tender, about 4 minutes.
4. Add soy mixture and toss until asparagus is coated, about 1 minute longer.
5. Season with salt and pepper.
6. Transfer to bowl; sprinkle with sesame seeds and serve.
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