Stilton Dressing (Ina Garten) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Ingredients:
4 ounces stilton cheese, chopped |
1 cup mayonnaise |
1 cup heavy cream |
2 tablespoons tarragon vinegar |
1 teaspoon kosher salt |
1/2 teaspoon freshly ground black pepper |
1 head iceberg lettuce, cut in 6 wedges |
Directions:
1. Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade and process until smooth.
2. Place a wedge of lettuce on each serving plate. Pour enough dressing over the lettuce to moisten. Serve immediately.
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