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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
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Sinfully delicious. You can substitute 1/2 banana, sliced, for the apple. I also tried one time substituting crushed pineapple for the layer of apple slices and it tasted good, although it made the sandwich a bit soggy. I personally prefer using whole wheat bread, but most other people seem to favor the white or French bread. A friend of mine liked to substitute chocolate-hazelnut spread for the honey, but I dislike chocolate so I can't personally vouch for this variation. Ingredients:
2 slices thick french bread or 2 slices home-made white bread or 2 slices whole wheat bread |
1 -2 tablespoon natural-style peanut butter |
1/2 apple, sliced |
1 tablespoon raisins |
1 tablespoon cashew nuts, coarsely chopped |
2 tablespoons sweetened flaked coconut |
1 -2 tablespoon honey |
Directions:
1. Generously slather peanut butter on 1 slice of bread.
2. Cover with a layer of apple slices and sprinkle with raisins, cashews and coconut.
3. Spread honey on the second slice of bread and place it on top of the sandwich.
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