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Prep Time: 15 Minutes Cook Time: 2 Minutes |
Ready In: 17 Minutes Servings: 4 |
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This reminds me the chicken wings from Nando's!!!!!! Very yummy!!!! Ingredients:
1/4 cup tomato sauce |
1/3 cup barbecue sauce |
2 teaspoons worcestershire sauce |
1/4 cup brown sugar |
2 teaspoons spicy barbecue seasoning or 2 teaspoons smoked paprika |
12 (1 kg) chicken wings, cut in half at joint |
Directions:
1. Whisk tomato sauce, barbecue sauce, worcestershire sauce, sugar, seasoning and salt and pepper in a jug.
2. Place chicken in a large, shallow ceramic dish. Pour over marinade and turn to coat. Cover and refrigerate, turning occasionally, for at least 2 hours. Preheat oven to 200c. Line 2 baking trays with baking paper. Place chicken in a single layer on 1 tray. Roast chicken turning once, for 25 to 30 minutes or until crisp and golden. serve with salad and potato wedges.
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