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Stewed Tomato Casserole
 
recipe image
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Ready In: 50 Minutes
Servings: 6
Easy side dish. Great way to dress up stewed tomatoes.
Ingredients:
2 (14 1/2 ounce) cans stewed tomatoes with onion and green pepper (or the plain or other variety)
1 egg, beaten
1/8 cup chopped onion
1/2 cup crushed saltine crackers
3 tablespoons butter, melted
1/2 cup shredded cheddar cheese
1/4 teaspoon sugar
1/4 teaspoon garlic powder
1/4-1/2 teaspoon thyme
1/4 teaspoon pepper
salt, to taste
Directions:
1. Preheat oven to 350. Lightly grease/spray an 8 or 9 baking pan.
2. In a mixing bowl, combione all ingredients; mix well.
3. Por the mixture into prepared baking dish.
4. Bake, uncovered at 350 for about 45 minutes.
By RecipeOfHealth.com