Steel Cut Oatmeal With Dried Fruit |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 3 |
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We love this for breakfast, and it's healthy too. I usually make it with dried apples, but dried peaches and dried pears work too. Ingredients:
1 cup steel cut oats (don't use any other kind) |
3 1/2 cups boiling water |
1/2 teaspoon cinnamon |
1/4 teaspoon salt |
1/2 cup raisins |
3/4 cup dried apple ring, cut up into small pieces |
1/2 cup cut up dates |
1/2 cup milk |
3 teaspoons dark brown sugar (i use splenda instead of sugar) |
Directions:
1. Put everything except milk into boiling water and cook over med heat for about 25-30 minutes. Oats should be tender but not mushy. There should be some definite texture to the oats. Add milk, stir well and cook about 3 min more. Serve.
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