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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A nice alternative to regular granola, the steel cut oats really add a special depth of flavor to an already low-fat recipe. Ingredients:
2 cups steel cut oats |
1/4 cup wheat germ |
1/4 cup whole almond |
1/4 cup pumpkin seeds |
1/4 cup flaked coconut (unprocessed) |
1/3 cup maple syrup |
1/4 cup apple juice concentrate |
1 teaspoon cinnamon |
1 teaspoon vanilla |
1/2 teaspoon salt |
1/2 cup dried fruit |
Directions:
1. Preheat oven to 300°F.
2. In a large bowl, combine all ingredients except the dried fruit and toss well.
3. Spread on large cookie sheet and bake 35-45 minutes, stirring occasionally, until lightly browned.
4. Stir in dried fruit.
5. Makes 6 servings (approx 5/8 cups each.).
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