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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 cup long grain rice |
1 3/4 cups water |
salt (optional) |
Directions:
1. Rinse rice well.
2. Combine with water and salt, if using, in a 8 cup microwaveable casserole.
3. Cover and microwave at high for 5 minutes, then at medium for 8 to 12 minutes or until most of water is absorbed.
4. Let stand covered, 5 to 10 minutes to absorb remaining liquid.
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