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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
4 cup(s) fresh brussels sprouts washed |
3 tablespoon(s) margarine |
1 tablespoon(s) dijon mustard |
1/2 teaspoon(s) salt |
1 teaspoon(s) black pepper |
1 tablespoon(s) sugar |
1/2 cup(s) water |
Directions:
1. Cut the ends off the sprouts, peel off the outer leaves, and cut each sprout in half. Combine all ingredients with the sprouts in a microwave-safe dish. Cover and cook on HIGH 4 minutes. Carefully uncover and stir. Recover and continue to microwave 6 to 8 minutes or until tender.
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