Steamed Broccoli With Cheese |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A quick and flavorful way to serve fresh steamed Broccoli. Delish! Ingredients:
1 lb fresh broccoli |
1 1/2 tablespoons olive oil |
1 1/2 garlic cloves, minced |
1/2 cup grated parmesan cheese |
1 1/2 tablespoons fresh lemon juice |
salt and pepper |
Directions:
1. Wash Broccoli, removing tough ends, and spilit into flowerets. 2. Cut pieces so they are no more than 3 inches long. 3. Place Broccoli into a steamer and steam approximately 10 Minutes or until it's bright green and tender crisp. 4. Transfer to a serving dish. 5. Heat Olive oil in a skillet, add garlic and heat through, pour mixture over broccoli. 6. Sprinkle with parmesean cheese, lemon juice, salt and pepper and serve immediately. |
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