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Steak With Tomato Salsa
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 4
This is a very quick and easy dish from Weight Watcher (4 pts. per serving!). The salsa can be made evern more colorful by using a variety of tomatoes, be creative!
Ingredients:
10 cherry tomatoes or 10 grape tomatoes, quartered
1/2 medium onion, red,chopped
1 medium jalapeno, minced
1 tablespoon fresh lime juice
1/4 cup cilantro
1/2 cup cooked corn kernel
1/4 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon black pepper
1 lb lean sirloin beef
Directions:
1. Preheat broiler (or grill or however you want to cook the steak) Combine tomatoes, onion, japs, lime juice, cilantro, corn and tsp salt, set aside.
2. (I like to make this a few hours early and let it marinate in the fridge) Smash garlic and salt with knife and make a paste; add cumin and pepper and then spread over steak.
3. Cook the steak however you like and serve with salsa!
By RecipeOfHealth.com