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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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From 1001 Low Fat Recipes. You'll need 6 skewers for this recipe. Soak them in water before threading, so they don't burn. Ingredients:
1 1/2 lbs sirloin, cut in 3/4 inch cubes |
1 large tomato, cut in 6 wedges |
2 tablespoons beef broth |
2 tablespoons dry red wine |
1 garlic clove, minced |
1/4 teaspoon black pepper |
1/4 teaspoon sugar |
1 teaspoon dried rosemary |
4 cups cooked rice, warm |
Directions:
1. Thread beef on skewers, with a tomato wedge on the end of each; place on broiler pan.
2. Combine remaining ingredients except rice.
3. Broil 6 inches from heat source to desired degree of doneness, about 5 min per side for medium, brushing with beef broth mixture.
4. Serve with rice.
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