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Prep Time: 120 Minutes Cook Time: 8 Minutes |
Ready In: 128 Minutes Servings: 4 |
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Moist and very tender... Ingredients:
4 large steaks (i use 1/2 inch rib eyes) |
1/2 cup worcestershire sauce |
1/2 cup soy sauce |
1 tablespoon garlic powder |
1 tablespoon onion powder |
Directions:
1. Marinate Steaks for 2 hours at room temperature or overnight in the fridge.
2. (Drain steaks but do not rinse)
3. Grill or broil Steaks. ( We cook our steaks for about 4 minutes on each side, but we like them rare, so adjust cooking time to your own preference ) Enjoy!
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