Station (Not Ranch ;-) )dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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We don’t have ranches in Australia, we have “stations” and some of them are as big as small counties. I have checked out every ranch dressing recipe on here (there are 75) and made a version with all the things in it I like in the quantities I like. Aussies, you can find buttermilk in most supermarkets above the regular milks. This dressing is good and worth hunting out the buttermilk for! Ingredients:
1/2 cup egg mayonnaise (i use sw) |
1/2 cup buttermilk |
1 tablespoon grated parmesan cheese |
2 teaspoons dried parsley |
2 teaspoons dried onion flakes |
1/2 teaspoon garlic salt |
1/4 teaspoon dried dill weed |
1/4 teaspoon paprika |
1/4 teaspoon black pepper |
1/8 teaspoon cayenne pepper |
1/8 teaspoon dried thyme |
Directions:
1. Mix all ingredients together.
2. Refrigerate 2 hours before using for flavours to blend.
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