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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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Right out of their cookbook. I've drank these at Starbucks before but I've never made one at home. Ingredients:
18 -22 ice cubes |
7 ounces extra strong coffee, chilled |
1/4 cup chocolate syrup |
2 tablespoons vanilla-flavored syrup or 2 tablespoons almond syrup or 2 tablespoons raspberry flavored syrup |
whipped cream (to garnish) or ice cream (to garnish) |
Directions:
1. Place ice,coffee,chocolate sauce and syrup in blender and blend until smooth.
2. Pour into large,tall glass.
3. Garnish with a dollop of whipped cream or your favorite ice cream.
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