 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Yields two logs Ingredients:
1 1/4 cup marshmallows |
1 stick butter |
326 grams chocolate chips |
Directions:
1. Melt butter in microwave and set aside.
2. Melt chocolate chips in microwave stirring frequently as the chips can be melted but keep their shape. You do not want to over nuke!
3. Stir melted butter and chocolate together. When slightly cooled, add marshmallows and stir well so all marshmallows are coated.
4. Spoon out 1/2 mixture on aluminum foil topped with wax paper (sprayed with cooking spray), roll forming a log.
5. Repeat with remaining 1/2 of mixture.
6. Freeze.
7. Slice when ready to eat.
|
|