Stadium Salsa Chicken Rice Casserole |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This quick hitter is a perfect way to impress your friends and family and it is soooo easy, yet tastes like it came from a fancy restaurant! Ingredients:
2 boxes spanish rice |
3 cups hot water |
1 10 oz can chicken breast |
1 jar (16 oz) stadium salsa |
3 cups shredded cheddar cheese |
Directions:
1. Mix rice, contents and hot water in bowl
2. Add Stadium Salsa and chicken
3. Mix thoroughly
4. Pour into 11 x 13 casserole dish
5. Cover and bake at 350 degrees for 30 minutes
6. Remove from oven and add cheese on top
7. Return to oven and bake uncovered until cheese is melted
8. Serve with additional Stadium Salsa on top of each serving
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