St. Moritzino Swiss Cocktail #2

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Courtesy of the Badrutts Palace Hotel in St Moritz Switzerland.

Ingredients:

30 ml lemon juice

30 ml cointreau liqueur

30 ml vodka

10 ml almond syrup

Directions:

1. Pour all ingredients in the
2. shaker then shake vigorously and serve in a cocktail glass.