St. Michael's Irish Americano |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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After downing many an Irish coffee while in Ireland, I adapted this recipe to suit my Northwest coffee loving taste buds! Ingredients:
2 (1.5 fluid ounce) jiggers espresso coffee |
2 (1.5 fluid ounce) jiggers irish whiskey |
1 tablespoon white sugar |
1 tablespoon heavy cream |
6 fluid ounces hot water |
2 tablespoons whipped cream, garnish |
Directions:
1. Pour the espresso into your favorite mug, add Irish whiskey, sugar, tablespoon cream and hot water. Garnish with a dollop of whipped cream.
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