St Louis Gooey Butter Cake |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 15 |
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Recipe from a long ago friend. Ingredients:
1 box yellow cake mix |
1 c. butter, melted |
3 eggs |
1 8 oz pkg cream cheese, softened |
1 16 oz box powdered sugar |
1/2 c. chopped pecans |
Directions:
1. Combine cake mix, 1/2 cup butter and 1 egg.
2. Beat well
3. Press into greased 9x13 pan.
4. Combined cream cheese, remaining 2 eggs, remaining 1/2 cup butter and box of powdered sugar.
5. Blend until smoother.
6. Spread cream cheese mixture over cake.
7. Sprinkle with pecans
8. Bake at 350 degres for 35045 minutes
9. Cool
10. Cut into squares
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