Sriracha Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Burgers receive a spicy kick when topped with Sriracha Sauce.

Ingredients:

2 tablespoons canola mayonnaise

2 teaspoons sriracha (hot chile sauce, such as huy fong)

2 teaspoons chopped fresh cilantro

2 teaspoons cider vinegar

Directions:

1. Start with canola mayonnaise. Add Sriracha, cilantro, and vinegar to mayo; stir until blended.