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Sriracha Remoulade
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
This low-fat sauce can be stirred together in 10 minutes. Chill 1 hour, and store in an airtight container in the fridge up to 3 days.
Ingredients:
1 1/2 cups mayonnaise
4 green onions, sliced
2 tablespoons chopped fresh parsley
2 to 3 tbsp. asian sriracha hot chili sauce
1 garlic clove, pressed
Directions:
1. Stir together mayonnaise, green onions, parsley, hot chili sauce, and garlic.
2. Note: Nutritional analysis is per Tbsp.
By RecipeOfHealth.com