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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Adjust ingredients to taste. Ingredients:
1/2 cup ketchup |
1 tablespoon prepared horseradish (not horseradish cream) |
1 tablespoon lemon juice |
1/4-1/2 teaspoon worcestershire sauce |
1 -2 teaspoon asian chili-garlic sauce (sriracha hot sauce) |
kosher salt |
fresh ground black pepper |
Directions:
1. Combine all ingredients in a small bowl. Either serve immediately or cover and refrigerate until ready to serve.
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