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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A true Southern dish, straight from Gamma's kitchen. Ingredients:
1 1/2 lbs squash |
1 medium onion |
1 cup grated sharp cheddar cheese |
1/4 cup milk |
2 tablespoons butter |
1 tablespoon sugar |
1/2 cup crushed cracker |
salt and pepper |
Directions:
1. Preheat oven to 350 degrees.
2. Grease a 1-1 1/2 quart casserole dish.
3. Cook squash and onion (both cut up) in a small amount of boiling salted water until just tender; drain well.
4. Combine with other ingredients except 1/4 cup cheese and the crackers.
5. Place in greased dish and sprinkle cheese and crackers on top.
6. Bake for 30 minutes.
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