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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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Easy oven barbecue. Ingredients:
4 lbs pork spareribs |
6 ounces orange juice concentrate, thawed |
1 1/2 teaspoons worcestershire sauce |
1/2 teaspoon garlic salt |
1/8 teaspoon pepper |
Directions:
1. Place ribs, meaty side down in a shallow roasting pan.
2. Roast in a 450F oven for 30 minutes.
3. Drain off fat; turn ribs and roast 30 more minutes.
4. Combine remaining ingredients; brush on ribs.
5. Reduce heat to 350°F
6. Roast ribs covered, for 1 hour or till tender, brushing with sauce occasionally.
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