Spun Honey Spread (Honey Butter) |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 2 |
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This spread is great on toast or bagels for breakfast or a snack. I got this recipe from my mother-in-law. Ingredients:
1 cup sugar |
1 cup honey |
1/2 cup heavy whipping cream (don't beat) |
1 lb butter (425 grams) |
1 teaspoon vanilla |
Directions:
1. Mix sugar, honey and cream together and heat until boiling.
2. Stir continually and boil for 1 minute.
3. Remove from heat and add butter.
4. Beat well with mixer.
5. Add vanilla and beat until smooth.
6. Store in refrigerator.
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