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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 18 |
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An old holiday standby. Ingredients:
1 cup butter or 1 cup margarine |
2/3 cup sugar |
1 beaten egg |
1 teaspoon vanilla extract |
2 1/2 cups flour |
Directions:
1. Thoroughly cream butter with sugar.
2. Beat in egg and vanilla.
3. Stir in flour.
4. Let stand for 15 minutes.
5. Using 1/4 of the dough at a time, force through a cookie press, forming various shapes on ungreased cookie sheets.
6. Bake in preheated 400-degree oven for 8-10 minutes until set but not brown.
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