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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This colorful salsa would be equally delicious served over salad greens or in warm tortillas with grilled chicken. Ingredients:
1 1/2 cups cherry tomatoes, seeded and chopped |
1 cup frozen whole kernel corn, thawed |
1/4 cup chopped red onion |
2 tablespoons chopped fresh cilantro |
1 garlic clove, minced |
1 jalapeño pepper, seeded and minced |
2 tablespoons fresh lime juice |
salt and pepper to taste |
tortilla chips |
Directions:
1. Stir together first 7 ingredients. Season with salt and pepper to taste. Cover and chill until ready to serve (up to 3 hours). Serve with chips.
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