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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Most people think of split peas as just for soup, but I've discovered it makes a wonderful mash or spread for sandwiches and dipping. A simple recipe that will increase your protein levels and replace heavy mayo and salad dressings. Ingredients:
1 cup dried split peas |
2 cups water |
1/2 tablespoon chicken bouillon |
Directions:
1. Place all ingredients together in a pot over the stove and simmer until peas are thoroughly cooked.
2. Mix all ingredients together until it has the consistency of mashed potatoes.
3. Serve warm or cold.
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