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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Creamy blended tropical cocktail. Ingredients:
1 ounce midori melon liqueur |
1 ounce cointreau liqueur |
1/2 ounce malibu coconut liqueur |
3 1/2 ounces pineapple juice |
2 ounces cream |
crushed ice |
Directions:
1. Combine all ingredients in a blender and blend well.
2. Garnish with a pineapple wedge and a melon ball. Serve with a straw.
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