Splenda Frozen Almond Cappuccino |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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another lower calorie beverage. Ingredients:
2 cups ice cubes |
1/4 cup instant nonfat dry milk powder |
1/3 cup splenda granular |
5 teaspoons instant espresso powder |
1 1/2 cups 1% low-fat milk |
1/2 teaspoon almond extract |
Directions:
1. Combine all ingredients in a blender in the order listed; process mixture until smooth, stopping to scrape down sides.
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