Spiral Stromboli

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Ready In: 40 Minutes

Servings: 4

Quick lunch or dinner!

Ingredients:

1 (11 ounce) package pillsbury refrigerated crusty french loaf

3/4-1 cup shredded mozzarella cheese

3/4-1 cup shredded cheddar cheese

1/4 lb thinly sliced deli salami

1/4 lb thinly sliced deli ham

1/4 cup chopped roasted red peppers or 1 (2 ounce) jar pimientos, drained

1 tablespoon butter or 1 tablespoon margarine, melted

2 -3 tablespoons shredded parmesan cheese

Directions:

1. Unroll the dough and pat into a 14-in.x12-in. rectangle. Sprinkle with mozzarella and cheddar cheeses to within 1/2 inches of edges; top with meat and red peppers. Roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
2. Place seam side down on an ungreased baking sheet. Brush with butter; sprinkle with Parmesan cheese. Bake at 375 degrees for 25-30 minutes or until golden brown. Slice with a serrated knife.

By RecipeOfHealth.com