Spinach With Lemon And Almonds |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1 |
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I love spinach and this is my favorite way to have it. Quick, simple and semi tart (for me, anyway) Ingredients:
9 oz bag of spinach |
1 t butter |
garlic powder |
1 lemon (reserve slice for garnish) |
sliced almonds |
Directions:
1. Melt butter in skillet over med heat
2. sprinkle in garlic powder
3. add spinach (here, I zest half the lemon in for added lemon tart) and cover til wilted to preference
4. Squeeze lemon over and mix (adjust lemon to level of tartness you prefer)
5. Plate and top with lemon slice and sliced almonds
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