Spinach With Bacon And Mushrooms |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This is an awesome spinach recipe that I got from a friend a few years back and have made several times and it never gets old. Enjoy Ingredients:
2 slices bacon diced |
1/2 cup finely chopped white onion |
2 cups sliced mushrooms |
1 pound fresh spinach leaves well washed and stems removed |
1/8 teaspoon freshly ground pepper |
Directions:
1. Cook bacon in a large nonstick skillet over medium heat until crisp.
2. Remove with a slotted spoon to a paper towel then set aside.
3. In same skillet cook onion in bacon drippings 1 minute over medium heat.
4. Add mushrooms then raise the heat to medium high and cook and stir 4 minutes.
5. Add spinach then cook and stir just until it is wilted about 1 minute.
6. Sprinkle with reserved bacon and ground pepper.
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