Spinach Stawberry Chicken Salad

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 4

This is wonderfull for lunch and you can use left over chicken or even buy a deli chicken to use. Can also add a touch of a more unusual cheese if you like. Try it with blue cheese crumbles or gorgonzola.

Ingredients:

for the dressing

3 tablespoons apple juice

2 tablespoons strawberry fruit spread

2 tablespoons balsamic vinegar

for the salad

1 and 1/4 pounds boneless skinless chicken breast or chicken tenders

8 cups torn into bite sized pieces spinach

1 cup strawberries hulled and cut in half

1/4 cup chopped walnuts

Directions:

1. For the dressing
2. mix all ingredients together and set aside
3. For the salad
4. Spray an 8 to 10 inch skillet with non stick spray
5. heat over meduim/high heat
6. cook chicken 15 to 20 minutes until juices run clear and center is no longer pink
7. remove chicken to cutting board
8. Add dressing to skillet and stir to loosen any pan drippings just heat through.
9. remove dressing from heat
10. cut chicken into slices or bite size pieces
11. arrange spinach on serving plates
12. top with chicken and strawberries
13. drizzle with dressing
14. top with walnuts
15. enjoy

By RecipeOfHealth.com