 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
|
Ingredients:
1 (10 ounce) box frozen spinach, chopped, thawed |
8 ounces small curd cottage cheese |
2 ounces parmesan cheese, grated |
1 large eggs or 2 small eggs |
Directions:
1. Preheat oven to 350F and lightly grease a baking dish.
2. Mix ingredients thoroughly.
3. Place in prepared baking dish.
4. Bake for 30 minutes; serve.
|
|