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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A quick way to make frozen spinach tasty! Ingredients:
20 ounce frozen spinach, (2 - 10 oz pkgs), thawed and drained |
1 cup milk, 1 |
1 tablespoon olive oil |
1 clove garlic, minced |
1 tablespoon flour |
1 tablespoon parmesan cheese |
Directions:
1. Saute minced garlic clove in olive oil over medium-high heat. Add spinach and cook 2 minutes.
2. In separate bowl, mix milk, flour and parmesan cheese.
3. Add milk mixture to spinach and cook 2 minutes or until mixture is thickened.
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