Spinach Salad with Strawberry Vinaigrette |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Hereâs a fruity spinach salad that even the kids will devour. The pretty strawberry drizzle peps up the greens nicely. Ingredients:
3/4 cup olive oil |
1/3 cup cider vinegar |
1/3 cup honey |
1 teaspoon pepper |
1/4 teaspoon salt |
3 cups sliced fresh strawberries, divided |
3/4 cup pecan halves, divided |
12 cups torn mixed salad greens or chopped fresh spinach |
1 can (11 ounces) mandarin oranges, drained |
3 green onions, sliced |
Directions:
1. In a blender, combine the first five ingredients; cover and process for 30 seconds. Add 2 cups strawberries; cover and process until blended. Add 1/4 cup pecans; pulse until chopped.
2. In a large bowl, combine the spinach, oranges, onions and remaining strawberries and pecans. Drizzle with vinaigrette and toss to coat. Yield: 6 servings.
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