Spinach Salad With Honey Bacon Dressing |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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sweet, tart, yummy salad Ingredients:
8 cups torn fresh spinach |
1 cup sliced fresh mushrooms |
1/4 cup sliced green onions |
1 medium tomato, seeded and chopped |
1 hard-boiled egg, chopped |
1/2 cup shredded parmesan cheese |
7 slices bacon, cooked and crumbled |
1/2 cup honey |
1/2 cup vinegar |
1/3 cup vegetable oil |
1 teaspoon yellow mustard or spicy brown mustard |
1 teaspoon lemon juice |
Directions:
1. Combine first 6 ingredients with 5 of the cooked, crumbled bacon 2. strips in a large bowl. 3. In a small bowl, whisk together the honey, vinegar, oil, mustard, lemon juice, and remaining 2 strips of cooked, crumbled bacon. 4. Pour over salad. 5. Serve immediately. |
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