Spinach salad with blackberry vinaigrette |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3/4 cup(s) s f seedless blackbeyy jam |
1/4 cup(s) canola oil |
1/4 cup(s) red wine vinegar |
Directions:
1. Whisk jam, oil, and vinegar together, set aside
2. Layer
3. cups spinach and lettice mix, 1/2 cup blue berries, 1/4 cup dried cranberries, 1/4 cup toasted sliced almonds, 1/4 cup sliced green onions, amd 1/4 cup crumbled fete cheese. Pour dressing over and toss.
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