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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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A family favorite. Squeezing the water out of the frozen spinach is a must. Delicious! Ingredients:
2 (10 ounce) packages frozen chopped spinach |
1 cup grated cheddar cheese |
1/2 cup chopped onion |
1/2 cup chopped celery |
1 1/4 cups mayonnaise |
3 hard-boiled eggs, chopped |
1/2 teaspoon salt |
1/2 teaspoon tabasco sauce |
1 teaspoon vinegar |
2 teaspoons horseradish sauce |
Directions:
1. Thaw the spinach and squeeze out the water. Mix the spinach, cheese, onion, celery, and eggs. Mix the mayonnaise ( I go a little easy on mayo.) salt, tobasco, vinegar, and horseradish. Then add to spinach mixture stir to combine. Chill.
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