Spinach, Radicchio & Grapefruit Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Here is a tangy and tasty salad that everyone will enjoy - just a little vinegar and oil for dressing, very good. Ingredients:
6 cups baby spinach, washed and dried |
1/2 head radicchio, washed and dried |
2 large pink grapefruit, peeled and sliced, 3 tbsp. of their juices reserved |
1 tablespoon balsamic vinegar |
1/4 cup extra virgin olive oil |
salt and pepper |
Directions:
1. Divide the spinach, radicchio and grapefruit slices among four plates. Whisk together the grapefruit juice, vinegar and oil. Season with salt and pepper. Drizzle the dressng over the salad and serve. Serves 4.
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