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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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If you like Quinch...try my Spinach Quinch. Yummy and it soooo easy to make... Ingredients:
4 eggs lightly beaten |
1-1/4 cups 1% milk |
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry |
1 cup chopped onions |
3/4 cup shredded reduce-fat cheddar cheese |
Directions:
1. PREHEAT oven to 350°F. Beat eggs and milk with wire whisk until well blended. Stir in remaining ingredients until well blended.
2. POUR 9- inch unbake pie shell
3. BAKE 45 min. or until center is set and crust is lightly browned. Let stand 10 min. before cutting to serve.
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