Spinach Onion Souffle

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Ready In: 40 Minutes

Servings: 8

Fastest, easiest, best-tasting spinach souffle ever. This is how I got my kids to eat spinach.

Ingredients:

2 packages chopped frozen spinach

1/2 pint sour cream (regular, light, or imo)

1 envelope onion dip mix

Directions:

1. Preheat oven to 350.
2. Boil or microwave spinach until soft.
3. Mix ingredients in medium casserole dish.
4. Cover, bake 30 minutes.